Banana Tea Bread Recipe

Name: Banana Tea Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo, softened; 1 1/3 c. sugar; 2 eggs; 1/4 c. sour cream; 2 Tbsp. milk; 1 tsp. almond flavoring; 2 c. all-purpose flour; 1 1/2 tsp. baking powder; 1/2 tsp. soda; 1/4 tsp. salt; 1 c. bananas, mashed

Servings: persons

1
Cream together oleo and sugar until light and fluffy.
2
Add eggs, sour cream, milk and almond flavoring to creamed mixture and mix well.
3
Mix together flour, baking powder, soda and salt; add to creamed mixture alternately with mashed bananas.
4
Pour into well-greased loaf pan (9 x 5 x 3-inch).
5
Bake at 350u00b0 for 1 hour and 10 minutes or until done.

914

kcal

Calories

Fat

188

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. oleo, softened, 1 1/3 c. sugar, 2 eggs, 1/4 c. sour cream, and more.

Yes, Banana Tea Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Banana Tea Bread

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions