How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash With Grapes?

You need 8 ingredients. The key ingredients include: 1/4 cup pine nuts (optional), 1 (2 pound) butternut squash - peeled, seeded, and cut into 1-inch cubes, 1/2 pound seedless red grapes, 1/2 cup chopped sweet onion, and more.

Is Butternut Squash With Grapes suitable as vegetarian?

Yes, Butternut Squash With Grapes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash With Grapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash With Grapes Recipe

Name: Butternut Squash With Grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup pine nuts (optional); 1 (2 pound) butternut squash - peeled, seeded, and cut into 1-inch cubes; 1/2 pound seedless red grapes; 1/2 cup chopped sweet onion; 2 tablespoons extra-virgin olive oil; 1/2 teaspoon sea salt; 1/4 teaspoon ground black pepper; 6 fresh sage leaves, chopped

Butternut Squash With Grapes – a delicious recipe with pine nuts, butternut squash -, red grapes, sweet onion, extra-virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup pine nuts (optional)
1 (2 pound) butternut squash - peeled, seeded, and cut into 1-inch cubes
1/2 pound seedless red grapes
1/2 cup chopped sweet onion
2 tablespoons extra-virgin olive oil
1/2 teaspoon sea salt
1/4 teaspoon ground black pepper
6 fresh sage leaves, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Vegetarian

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Butternut Squash With Grapes

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