How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Soup?

You need 8 ingredients. The key ingredients include: 1 butternut squash, peeled and diced, 1 sweet potato, peeled and diced, 2 Tbsp. olive oil, 2 onions, sliced, and more.

Is Butternut Squash Soup suitable as soups & stews?

Yes, Butternut Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Soup Recipe

Name: Butternut Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 butternut squash, peeled and diced; 1 sweet potato, peeled and diced; 2 Tbsp. olive oil; 2 onions, sliced; 2 cloves garlic; 1 Tbsp. of curry powder; 6 c. vegetable stock; salt

Butternut Squash Soup – a delicious recipe with butternut squash, sweet potato, olive oil, onions, garlic, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 butternut squash, peeled and diced
1 sweet potato, peeled and diced
2 Tbsp. olive oil
2 onions, sliced
2 cloves garlic
1 Tbsp. of curry powder
6 c. vegetable stock
salt

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Quick Info

Servings
4 servings
Calories
309 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butternut Squash Soup

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