How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Soup?

You need 8 ingredients. The key ingredients include: butternut squash (about 1 1/2 lb.), 2 3/4 c. chicken broth, 1 orange (rind and juice), 1 Tbsp. butter, and more.

Is Butternut Squash Soup suitable as soups & stews?

Yes, Butternut Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Soup Recipe

Name: Butternut Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: butternut squash (about 1 1/2 lb.); 2 3/4 c. chicken broth; 1 orange (rind and juice); 1 Tbsp. butter; 1 tsp. minced ginger root; dash of nutmeg; 1/2 c. milk; salt and pepper

Butternut Squash Soup – a delicious recipe with butternut squash, chicken broth, orange, butter, ginger root, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

butternut squash (about 1 1/2 lb.)
2 3/4 c. chicken broth
1 orange (rind and juice)
1 Tbsp. butter
1 tsp. minced ginger root
dash of nutmeg
1/2 c. milk
salt and pepper

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Quick Info

Servings
4 servings
Calories
328 kcal
Category
Soups & Stews

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