How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Pumpkin Soup?

You need 10 ingredients. The key ingredients include: 15 ounces pumpkin puree, 15 ounces cooked buttnerut squash, 4.5 ounces sweet potato, 1/2 cup light coconut milk, and more.

Is Butternut Squash Pumpkin Soup suitable as soups & stews?

Yes, Butternut Squash Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Pumpkin Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Pumpkin Soup Recipe

Name: Butternut Squash Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces pumpkin puree; 15 ounces cooked buttnerut squash; 4.5 ounces sweet potato; 1/2 cup light coconut milk; 1.5 cups vegetable stock; 1/8 teaspoon nutmeg; 1/8 teaspoon all spice; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1.5 tablespoons honey

Butternut Squash Pumpkin Soup

Eats Now Editorial Team · 72 kcal · Soups & Stews

Butternut Squash Pumpkin Soup – a delicious recipe with pumpkin puree, sweet potato, light coconut milk, vegetable stock, nutmeg, all spice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Butternut Squash Pumpkin Soup

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