How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Pie Recipe?

You need 7 ingredients. The key ingredients include: 1 unbaked pie crust, 3/4 c. sugar, 1 1/2 tsp. pumpkin pie spice, 1/2 tsp. salt, and more.

Is Butternut Squash Pie Recipe suitable as baking & desserts?

Yes, Butternut Squash Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butternut Squash Pie Recipe Recipe

Name: Butternut Squash Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie crust; 3/4 c. sugar; 1 1/2 tsp. pumpkin pie spice; 1/2 tsp. salt; 15 ounce. cooked squash (strained); 1 1/2 c. evaporated lowfat milk; 2 Large eggs, beaten

Butternut Squash Pie Recipe – a delicious recipe with crust, sugar, pumpkin pie spice, salt, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie crust
3/4 c. sugar
1 1/2 tsp. pumpkin pie spice
1/2 tsp. salt
15 ounce. cooked squash (strained)
1 1/2 c. evaporated lowfat milk
2 Large eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butternut Squash Pie Recipe

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