How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Pie?

You need 7 ingredients. The key ingredients include: 3 eggs, 3/4 c. sugar, 1 c. squash, 1/4 stick margarine, and more.

Is Butternut Squash Pie suitable as baking & desserts?

Yes, Butternut Squash Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butternut Squash Pie Recipe

Name: Butternut Squash Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3/4 c. sugar; 1 c. squash; 1/4 stick margarine; nutmeg to taste; juice from 1/2 lemon; 1 Tbsp. flour

Butternut Squash Pie – a delicious recipe with eggs, sugar, squash, margarine, nutmeg, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
3/4 c. sugar
1 c. squash
1/4 stick margarine
nutmeg to taste
juice from 1/2 lemon
1 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Baking & Desserts

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Butternut Squash Pie

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