How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Butter?

You need 7 ingredients. The key ingredients include: 9 cups butternut squash puree, 1 1/2 cups undiluted unsweetened apple juice concentrate, 2 1/4 cups dark brown sugar, 1 teaspoon cinnamon, and more.

Is Butternut Squash Butter suitable as vegetarian?

Yes, Butternut Squash Butter falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Butter Recipe

Name: Butternut Squash Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 cups butternut squash puree; 1 1/2 cups undiluted unsweetened apple juice concentrate; 2 1/4 cups dark brown sugar; 1 teaspoon cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon ground ginger; 1/2 teaspoon ground cloves

Butternut Squash Butter – a delicious recipe with butternut squash puree, apple juice concentrate, brown sugar, cinnamon, ground nutmeg, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

9 cups butternut squash puree
1 1/2 cups undiluted unsweetened apple juice concentrate
2 1/4 cups dark brown sugar
1 teaspoon cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground ginger
1/2 teaspoon ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4183 kcal
Category
Vegetarian

Eats Now Editorial Team

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