How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Bread?

You need 11 ingredients. The key ingredients include: 1 1/2 c. plus 2 Tbsp. flour, 1 1/2 c. sugar, 1 tsp. baking soda, 1/2 tsp. cinnamon, and more.

Is Butternut Squash Bread suitable as vegetarian?

Yes, Butternut Squash Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butternut Squash Bread Recipe

Name: Butternut Squash Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. plus 2 Tbsp. flour; 1 1/2 c. sugar; 1 tsp. baking soda; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. ground cloves; 1/2 c. melted margarine; 2 eggs, slightly beaten; 1/3 c. water (from cooking squash); 1 c. cooked squash; 1/2 c. raisins or mixed fruit

Butternut Squash Bread

Eats Now Editorial Team · 749 kcal · Vegetarian

Butternut Squash Bread – a delicious recipe with flour, sugar, baking soda, cinnamon, nutmeg, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Butternut Squash Bread

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