How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Bake?

You need 6 ingredients. The key ingredients include: 3/4 cup egg substitute, 2 tablespoons butter, melted, 2 tablespoons frozen orange juice concentrate, thawed, 2 tablespoons honey, and more.

Is Butternut Squash Bake suitable as vegetarian?

Yes, Butternut Squash Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Bake Recipe

Name: Butternut Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup egg substitute; 2 tablespoons butter, melted; 2 tablespoons frozen orange juice concentrate, thawed; 2 tablespoons honey; 1/8 teaspoon salt; Dash of ground nutmeg

Butternut Squash Bake – a delicious recipe with egg substitute, butter, orange juice concentrate, honey, salt, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3/4 cup egg substitute
2 tablespoons butter, melted
2 tablespoons frozen orange juice concentrate, thawed
2 tablespoons honey
1/8 teaspoon salt
Dash of ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Vegetarian

Eats Now Editorial Team

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Butternut Squash Bake

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