How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Artichoke Dip?

You need 6 ingredients. The key ingredients include: 1 box spinach, 1 jar artichokes in brine, 1 cup real mayonnaise, 1 1/2 cup shredded mozzarella cheese, and more.

Is Spinach And Artichoke Dip suitable as vegetarian?

Yes, Spinach And Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach And Artichoke Dip Recipe

Name: Spinach And Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box spinach; 1 jar artichokes in brine; 1 cup real mayonnaise; 1 1/2 cup shredded mozzarella cheese; 1 cup shredded parmeson cheese; 1 1/2 tsp. garlic powder

Spinach And Artichoke Dip – a delicious recipe with spinach, artichokes, mayonnaise, mozzarella cheese, parmeson cheese, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 box spinach
1 jar artichokes in brine
1 cup real mayonnaise
1 1/2 cup shredded mozzarella cheese
1 cup shredded parmeson cheese
1 1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Vegetarian

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Spinach And Artichoke Dip

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