How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Bake?

You need 9 ingredients. The key ingredients include: 2 c. peeled, cooked and drained squash, 2 Tbsp. margarine, 1/3 c. milk, 2 well beaten eggs, and more.

Is Butternut Squash Bake suitable as vegetarian?

Yes, Butternut Squash Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Bake Recipe

Name: Butternut Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 c. peeled, cooked and drained squash; 2 Tbsp. margarine; 1/3 c. milk; 2 well beaten eggs; marshmallows; 1/2 c. sugar; 1/2 tsp. salt; 1 tsp. nutmeg; 1 tsp. vanilla

Butternut Squash Bake – a delicious recipe with margarine, milk, eggs, marshmallows, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. peeled, cooked and drained squash
2 Tbsp. margarine
1/3 c. milk
2 well beaten eggs
marshmallows
1/2 c. sugar
1/2 tsp. salt
1 tsp. nutmeg
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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