How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Apple Soup?

You need 6 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1 whole Medium Onion, Diced, 1 whole Medium Butternut Squash, Peeled, Seeded And Diced Into 2 Inch Cubes, 3 whole Apples, Peeled, Cored And Sliced, and more.

Is Butternut Squash Apple Soup suitable as soups & stews?

Yes, Butternut Squash Apple Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Apple Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Apple Soup Recipe

Name: Butternut Squash Apple Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 1 whole Medium Onion, Diced; 1 whole Medium Butternut Squash, Peeled, Seeded And Diced Into 2 Inch Cubes; 3 whole Apples, Peeled, Cored And Sliced; 1 teaspoon Cinnamon; 8 cups Stock Or Water

Butternut Squash Apple Soup – a delicious recipe with Olive Oil, Onion, Butternut, Apples, Cinnamon, Water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tablespoons Olive Oil
1 whole Medium Onion, Diced
1 whole Medium Butternut Squash, Peeled, Seeded And Diced Into 2 Inch Cubes
3 whole Apples, Peeled, Cored And Sliced
1 teaspoon Cinnamon
8 cups Stock Or Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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