How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash And Black Bean Chili?

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 medium onions, chopped, 4 cloves garlic, minced, 4 poblano peppers, cut in 1/4 inch dice, and more.

Is Butternut Squash And Black Bean Chili suitable as soups & stews?

Yes, Butternut Squash And Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butternut Squash And Black Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash And Black Bean Chili Recipe

Name: Butternut Squash And Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 medium onions, chopped; 4 cloves garlic, minced; 4 poblano peppers, cut in 1/4 inch dice; 2 jalepeno peppers, seeded and minced; 3 tablespoons ancho chili powder; 1 tablespoon ground cumin; 1 teaspoon cayenne; 1 teaspoon oregano; 1 teaspoon salt; 1 14.5 ounce can diced tomatoes; 1 14.5 ounce can tomato sauce; 1 bottle of wheaty beer; 3 cups butternut squash cut into 1/2 inch dice; 2 cans of black beans, rinsed and drained; grated manchego cheese for serving

Butternut Squash And Black Bean Chili

Eats Now Editorial Team · 1611 kcal · Soups & Stews

Butternut Squash And Black Bean Chili – a delicious recipe with olive oil, onions, garlic, peppers, jalepeno peppers, ancho chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Butternut Squash And Black Bean Chili

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