Butternut Mac 'n Cheese (My Other Version) Recipe

Name: Butternut Mac 'n Cheese (My Other Version)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces pasta (we like wagon wheel); 2 tablespoons butter; 2 tablespoons flour; 1 teaspoon dry mustard; 1 teaspoon salt; ⅛ teaspoon cayenne pepper; ¼ teaspoon garlic powder; 1 ½ cups frozen butternut squash puree; 1 cup chicken stock; 1 ½ cups milk; ⅓ cup ricotta cheese (both are tasty here!) or ⅓ cup cream cheese (both are tasty here!); 8 ounces sharp cheddar cheese, shredded; ½ cup parmesan cheese, grated

Servings: persons

16 ounces pasta (we like wagon wheel)
2 tablespoons butter
2 tablespoons flour
1 teaspoon dry mustard
1 teaspoon salt
⅛ teaspoon cayenne pepper
¼ teaspoon garlic powder
1 ½ cups frozen butternut squash puree
1 cup chicken stock
1 ½ cups milk
⅓ cup ricotta cheese (both are tasty here!) or ⅓ cup cream cheese (both are tasty here!)
8 ounces sharp cheddar cheese, shredded
½ cup parmesan cheese, grated

1
cook pasta al dente, drain.
2
melt butter, whisk in flour for 1 minute.
3
add milk slowly, whisking constantly.
4
add stock and spices.
5
bring to a boil over medium heat, whisking until it starts to thicken.
6
add squash puree
7
stir in ricotta or cream cheese until smooth and melted.
8
add cheddar cheese, turn off heat and stir until smooth.
9
pour over pasta and pour it into a 13x9 or 3 qt casserole dish.
10
sprinkle with parmesan cheese and bake at 350 for 30-40 minutes.

1615

kcal

Calories

111

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 16 ounces pasta (we like wagon wheel), 2 tablespoons butter, 2 tablespoons flour, 1 teaspoon dry mustard, and more.

Yes, Butternut Mac 'n Cheese (My Other Version) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Mac 'n Cheese (My Other Version)

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