Bake this irresistible Buttermilk Yeast Rolls at home. Made with cake, warm water, buttermilk and sugar. Easy step-by-step instructions included.
This Buttermilk Yeast Rolls relies on simple, everyday ingredients such as warm water (110~ to 115~), sugar, melted butter or margarine and eggs, beaten. It comes together quickly and makes 4 servings, at about 1693 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Buttermilk Yeast Rolls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026