How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Rolls(Servings: 8) ?

You need 9 ingredients. The key ingredients include: 2 pkg. dry or compressed yeast, 1/2 c. water (lukewarm), 1/2 c. sugar, 1 tsp. salt, and more.

Is Buttermilk Rolls(Servings: 8) suitable as general?

Yes, Buttermilk Rolls(Servings: 8) falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Rolls(Servings: 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Rolls(Servings: 8) Recipe

Name: Buttermilk Rolls(Servings: 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. dry or compressed yeast; 1/2 c. water (lukewarm); 1/2 c. sugar; 1 tsp. salt; 1/2 c. butter or margarine; 4 eggs; 1 1/4 c. buttermilk; 5 c. flour (up to 6 1/2 c.); 2 tsp. baking powder

Buttermilk Rolls(Servings: 8) – a delicious recipe with yeast, water, sugar, salt, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. dry or compressed yeast
1/2 c. water (lukewarm)
1/2 c. sugar
1 tsp. salt
1/2 c. butter or margarine
4 eggs
1 1/4 c. buttermilk
5 c. flour (up to 6 1/2 c.)
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2106 kcal
Category
General

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Buttermilk Rolls(Servings: 8)

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