Buttermilk Rolls

Name: Buttermilk Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 3 Tbsp. sugar; 3 Tbsp. oil; 1 tsp. salt; 1 1/4 c. lukewarm buttermilk; 2 1/2 or 2 3/4 c. flour or enough to handle easily; soft butter; 1/2 c. brown sugar; cinnamon; 1 Tbsp. melted butter; 1/4 c. brown sugar; 1 Tbsp. honey or molasses; 1 tsp. water

Eats Now Editorial Team · 1116 kcal · General

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Buttermilk Rolls – a delicious recipe with active dry yeast, sugar, oil, salt, buttermilk, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
3 Tbsp. sugar
3 Tbsp. oil
1 tsp. salt
1 1/4 c. lukewarm buttermilk
2 1/2 or 2 3/4 c. flour or enough to handle easily
soft butter
1/2 c. brown sugar
cinnamon
1 Tbsp. melted butter
1/4 c. brown sugar
1 Tbsp. honey or molasses
1 tsp. water

1
Line pan with melted butter and brown sugar.
2
Also, on top of butter, put honey or molasses.
3
Add water to mixture.
4
Put pieces into pan.
5
Let rise 2 hours.
6
Bake at 350u00b0.

1116

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg. active dry yeast, 3 Tbsp. sugar, 3 Tbsp. oil, 1 tsp. salt, and more.

Yes, Buttermilk Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1116 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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