How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Potato Doughnut Holes?

You need 12 ingredients. The key ingredients include: 2 cups sugar, 3 eggs, 1/3 cup shortening, 1-1/2 cups hot mashed potatoes (prepared without added milk and butter), and more.

Is Buttermilk Potato Doughnut Holes suitable as baking & desserts?

Yes, Buttermilk Potato Doughnut Holes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Potato Doughnut Holes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Potato Doughnut Holes Recipe

Name: Buttermilk Potato Doughnut Holes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 3 eggs; 1/3 cup shortening; 1-1/2 cups hot mashed potatoes (prepared without added milk and butter); 1 cup buttermilk; 1 teaspoon vanilla extract; 5-1/2 cups all-purpose flour; 4 teaspoons baking powder; 1 teaspoon salt; 1 teaspoon ground nutmeg; Oil for deep-fat frying; Additional sugar

Buttermilk Potato Doughnut Holes

Eats Now Editorial Team · 1384 kcal · Baking & Desserts

Buttermilk Potato Doughnut Holes – a delicious recipe with sugar, eggs, shortening, hot mashed potatoes, buttermilk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Buttermilk Potato Doughnut Holes

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