How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie?

You need 8 ingredients. The key ingredients include: 9-inch unbaked pie shell, 1/4 c. flour, 1 3/4 c. sugar, 1/2 tsp. salt, and more.

Is Buttermilk Pie suitable as baking & desserts?

Yes, Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pie Recipe

Name: Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch unbaked pie shell; 1/4 c. flour; 1 3/4 c. sugar; 1/2 tsp. salt; 1/2 c. melted butter; 3 eggs, beaten; 1/2 c. buttermilk; 1 1/2 tsp. vanilla

Buttermilk Pie – a delicious recipe with unbaked pie shell, flour, sugar, salt, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch unbaked pie shell
1/4 c. flour
1 3/4 c. sugar
1/2 tsp. salt
1/2 c. melted butter
3 eggs, beaten
1/2 c. buttermilk
1 1/2 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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