How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie?

You need 8 ingredients. The key ingredients include: 1 1/3 c. sugar, 3 Tbsp. all-purpose flour, 2 eggs, beaten, 1/2 c. butter or margarine, melted, and more.

Is Buttermilk Pie suitable as baking & desserts?

Yes, Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Pie Recipe

Name: Buttermilk Pie
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/3 c. sugar; 3 Tbsp. all-purpose flour; 2 eggs, beaten; 1/2 c. butter or margarine, melted; 1 c. buttermilk; 2 tsp. vanilla extract; 1 tsp. lemon extract; 1 unbaked 9-inch pie shell

Buttermilk Pie – a delicious recipe with sugar, flour, eggs, butter, buttermilk, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 c. sugar
3 Tbsp. all-purpose flour
2 eggs, beaten
1/2 c. butter or margarine, melted
1 c. buttermilk
2 tsp. vanilla extract
1 tsp. lemon extract
1 unbaked 9-inch pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Buttermilk Pie

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