How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie #2?

You need 8 ingredients. The key ingredients include: 1/2 c. real butter (1 stick), at room temperature, 2 c. sugar, 3 Tbsp. flour, 3 eggs, and more.

Is Buttermilk Pie #2 suitable as baking & desserts?

Yes, Buttermilk Pie #2 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie #2?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pie #2 Recipe

Name: Buttermilk Pie #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. real butter (1 stick), at room temperature; 2 c. sugar; 3 Tbsp. flour; 3 eggs; 1 c. buttermilk; 1 tsp. vanilla; 2 tsp. lemon extract; 1 tsp. butter flavoring

Buttermilk Pie #2 – a delicious recipe with butter, sugar, flour, eggs, buttermilk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. real butter (1 stick), at room temperature
2 c. sugar
3 Tbsp. flour
3 eggs
1 c. buttermilk
1 tsp. vanilla
2 tsp. lemon extract
1 tsp. butter flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1271 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Pie #2

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