Buttermilk Pancakes Recipe

Name: Buttermilk Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups all-purpose flor; 3 tablespoons baking powder; 3 teaspoons sugar; 1 teaspoon kosher salt; 2 egg yolks; 2 egg whites; 2 1/2 cups buttermilk; 3 teaspoons vanilla extract; 1/4 cup vegetable or canola oil; maple syrup, for serving

Servings: persons

2 1/4 cups all-purpose flor
3 tablespoons baking powder
3 teaspoons sugar
1 teaspoon kosher salt
2 egg yolks
2 egg whites
2 1/2 cups buttermilk
3 teaspoons vanilla extract
1/4 cup vegetable or canola oil
maple syrup, for serving

1
Combine your flour, sugar, baking powder, and salt.
2
Separate your egg yolks into a large bowl and egg whites into a smaller bowl. Add your buttermilk, vanilla, and oil to the egg yolks and beat until combined. Beat the egg whites until foamy, then set aside.
3
Pour the wet ingredients into the dry ingredients, whisk until combined. Fold the foamy egg whites into the batter. Pour 1/3 cup of batter at a time onto a hot, greased griddle (usually over medium-high heat at first, then reduce to medium).
4
Cook the pancakes until bubbling on one side, then flip and cook until fluffy and firm, about 2 minutes. Drizzle maple syrup over a big ol' stack of pancakes and enjoy!

1329

kcal

Calories

140

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/4 cups all-purpose flor, 3 tablespoons baking powder, 3 teaspoons sugar, 1 teaspoon kosher salt, and more.

Yes, Buttermilk Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pancakes

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