How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Nut Bread?

You need 9 ingredients. The key ingredients include: 1 egg, 1 cup packed brown sugar, 2 tablespoons shortening, melted, 2 cups all-purpose flour, and more.

Is Buttermilk Nut Bread suitable as general?

Yes, Buttermilk Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Nut Bread Recipe

Name: Buttermilk Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 cup packed brown sugar; 2 tablespoons shortening, melted; 2 cups all-purpose flour; 3/4 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup buttermilk; 1/2 cup chopped nuts

Buttermilk Nut Bread – a delicious recipe with egg, brown sugar, shortening, flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1 cup packed brown sugar
2 tablespoons shortening, melted
2 cups all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/2 cup chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
871 kcal
Category
General

Eats Now Editorial Team

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