How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Mashed Potatoes?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds cubed peeled baking potato, 2 garlic cloves, crushed, 3/4 cup low-fat buttermilk, 1 1/2 tablespoons butter, melted, and more.

Is Buttermilk Mashed Potatoes suitable as general?

Yes, Buttermilk Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Mashed Potatoes Recipe

Name: Buttermilk Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds cubed peeled baking potato; 2 garlic cloves, crushed; 3/4 cup low-fat buttermilk; 1 1/2 tablespoons butter, melted; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 tablespoon chopped fresh chives

Buttermilk Mashed Potatoes – a delicious recipe with garlic, low-fat buttermilk, butter, kosher salt, freshly ground black pepper, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pounds cubed peeled baking potato
2 garlic cloves, crushed
3/4 cup low-fat buttermilk
1 1/2 tablespoons butter, melted
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 tablespoon chopped fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
General

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