How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Mashed Potatoes?

You need 5 ingredients. The key ingredients include: 1 pound Yukon gold potato, peeled, 1/2 cup low-fat buttermilk, at room temperature, 4 teaspoons butter, 1/2 teaspoon kosher salt, and more.

Is Buttermilk Mashed Potatoes suitable as general?

Yes, Buttermilk Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Mashed Potatoes Recipe

Name: Buttermilk Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Yukon gold potato, peeled; 1/2 cup low-fat buttermilk, at room temperature; 4 teaspoons butter; 1/2 teaspoon kosher salt; 4 teaspoons extra-virgin olive oil

Buttermilk Mashed Potatoes – a delicious recipe with gold potato, low-fat buttermilk, butter, kosher salt, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Yukon gold potato, peeled
1/2 cup low-fat buttermilk, at room temperature
4 teaspoons butter
1/2 teaspoon kosher salt
4 teaspoons extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
General

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