How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Ice Cream?

You need 5 ingredients. The key ingredients include: 2 qt. buttermilk, 2 pt. whipping cream or 1 pt. whipping cream and 1 pt. Eagle Brand condensed milk, 4 c. sugar, 3 eggs, slightly beaten, and more.

Is Buttermilk Ice Cream suitable as baking & desserts?

Yes, Buttermilk Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Buttermilk Ice Cream Recipe

Name: Buttermilk Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. buttermilk; 2 pt. whipping cream or 1 pt. whipping cream and 1 pt. Eagle Brand condensed milk; 4 c. sugar; 3 eggs, slightly beaten; 2 tsp. vanilla

Buttermilk Ice Cream – a delicious recipe with buttermilk, whipping cream, sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 qt. buttermilk
2 pt. whipping cream or 1 pt. whipping cream and 1 pt. Eagle Brand condensed milk
4 c. sugar
3 eggs, slightly beaten
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1574 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Ice Cream

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