How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Dressing?

You need 10 ingredients. The key ingredients include: 2 green onions, chopped, 1 small clove garlic, smashed, 1/2 cup (125 mL) buttermilk, 1/4 cup (50 mL) packed fresh parsley leaves, and more.

Is Buttermilk Dressing suitable as general?

Yes, Buttermilk Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buttermilk Dressing Recipe

Name: Buttermilk Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green onions, chopped; 1 small clove garlic, smashed; 1/2 cup (125 mL) buttermilk; 1/4 cup (50 mL) packed fresh parsley leaves; 2 tbsp (25 mL) freshly squeezed lemon juice; 2 tbsp (25 mL) extra-virgin olive oil; 1 tbsp (15 mL) cider vinegar; 1 tsp (5 mL) fresh tarragon leaves (or 1/2 tsp/2 mL dried); 1/4 tsp (1 mL) salt; Pinch of freshly ground white pepper

Buttermilk Dressing

Eats Now Editorial Team · 320 kcal · General

Buttermilk Dressing – a delicious recipe with green onions, clove garlic, buttermilk, parsley, freshly squeezed lemon juice, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Buttermilk Dressing

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