Cathy'S Homemade Bread

1. 1

   Combine in large bowl the flour, sugar, salt and Crisco.

2. 2

   Mix with your hands until well blended.

3. 3

   In 1 quart of warm water, dissolve yeast and add to flour mixture.

4. 4

   Work up until stiff. Grease sides of bowl and top of bread.

5. 5

   Let dough rise to top of bowl.

6. 6

   Grease hands and work down.

7. 7

   Put into greased pans and let rise.

8. 8

   Bake at 350u00b0 for 45 minutes.

No additional tips available.