How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Doughnuts?

You need 11 ingredients. The key ingredients include: 2 1/2 c. sugar, 4 eggs, 1/2 c. butter, 1/2 c. milk, and more.

Is Buttermilk Doughnuts suitable as baking & desserts?

Yes, Buttermilk Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Doughnuts Recipe

Name: Buttermilk Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 4 eggs; 1/2 c. butter; 1/2 c. milk; 2 c. buttermilk; 1 1/2 tsp. soda; 3 tsp. baking powder; 1 tsp. salt; 1 tsp. vanilla; 1 tsp. nutmeg; flour to roll

Buttermilk Doughnuts

Eats Now Editorial Team · 1824 kcal · Baking & Desserts

Buttermilk Doughnuts – a delicious recipe with sugar, eggs, butter, milk, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Buttermilk Doughnuts

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