How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Coconut Pie(No Crust) ?

You need 7 ingredients. The key ingredients include: 1/2 c. coconut, 1 1/4 c. sugar, 1 Tbsp. flour, 1/4 c. melted butter, and more.

Is Buttermilk Coconut Pie(No Crust) suitable as baking & desserts?

Yes, Buttermilk Coconut Pie(No Crust) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Coconut Pie(No Crust) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Coconut Pie(No Crust) Recipe

Name: Buttermilk Coconut Pie(No Crust)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. coconut; 1 1/4 c. sugar; 1 Tbsp. flour; 1/4 c. melted butter; 1/4 c. buttermilk; 3 eggs; 1/2 tsp. vanilla

Buttermilk Coconut Pie(No Crust) – a delicious recipe with coconut, sugar, flour, butter, buttermilk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. coconut
1 1/4 c. sugar
1 Tbsp. flour
1/4 c. melted butter
1/4 c. buttermilk
3 eggs
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Coconut Pie(No Crust)

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