How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk-Coconut Dressing?

You need 8 ingredients. The key ingredients include: 1 garlic clove, 1 teaspoon kosher salt, 2/3 cup buttermilk, 1 tablespoon plus 1 tsp. finely chopped fresh tarragon, and more.

Is Buttermilk-Coconut Dressing suitable as general?

Yes, Buttermilk-Coconut Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk-Coconut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buttermilk-Coconut Dressing Recipe

Name: Buttermilk-Coconut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove; 1 teaspoon kosher salt; 2/3 cup buttermilk; 1 tablespoon plus 1 tsp. finely chopped fresh tarragon; 1 tablespoon plus 1 tsp. sweetened flaked coconut; 2 tablespoons fresh lime juice; 1 tablespoon extra virgin olive oil; 1/2 teaspoon freshly ground pepper

Buttermilk-Coconut Dressing – a delicious recipe with garlic, kosher salt, buttermilk, tarragon, coconut, lime juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 garlic clove
1 teaspoon kosher salt
2/3 cup buttermilk
1 tablespoon plus 1 tsp. finely chopped fresh tarragon
1 tablespoon plus 1 tsp. sweetened flaked coconut
2 tablespoons fresh lime juice
1 tablespoon extra virgin olive oil
1/2 teaspoon freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
General

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