Buttermilk Chocolate-Hazelnut Cake Recipe

Name: Buttermilk Chocolate-Hazelnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup buttermilk; 1/3 cup safflower oil; 2 egg whites; 1 teaspoon vanilla extract; 1 cup light brown sugar; 1 cup whole wheat pastry flour; 1/2 cup cocoa powder; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup hazelnuts, Finely chopped

Servings: persons

1 cup buttermilk
1/3 cup safflower oil
2 egg whites
1 teaspoon vanilla extract
1 cup light brown sugar
1 cup whole wheat pastry flour
1/2 cup cocoa powder
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup hazelnuts, Finely chopped

1
Preheat oven to 350F.
2
Combine first 5 ingredients in mixing bowl and beat together with electric mixer.
3
Combine remaining ingredients except the hazelnuts in another bowl.
4
Sprinkle into the wet mixture a bit at a time and beat in with the mixer until velvety smooth.
5
Lightly oil 9 in. cake pan.
6
Sprinkle the bottom with flour.
7
Pour in half of the batter, then sprinkle it evenly with half of the hazelnuts.
8
Pour in the remaining batter and top with the remaining hazelnuts.
9
Bake for 25 to 30 min., or until tests clean.
10
Cook, and cut into wedges.

1002

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup buttermilk, 1/3 cup safflower oil, 2 egg whites, 1 teaspoon vanilla extract, and more.

Yes, Buttermilk Chocolate-Hazelnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Chocolate-Hazelnut Cake

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