How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Chocolate Brownies?

You need 9 ingredients. The key ingredients include: 1 c. water, 2 sticks butter, 4 Tbsp. cocoa, 2 c. sugar, and more.

Is Buttermilk Chocolate Brownies suitable as baking & desserts?

Yes, Buttermilk Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Chocolate Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Chocolate Brownies Recipe

Name: Buttermilk Chocolate Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 2 sticks butter; 4 Tbsp. cocoa; 2 c. sugar; 2 c. flour; 1 tsp. soda; 1 tsp. cinnamon; 2 eggs; 1/2 c. buttermilk

Buttermilk Chocolate Brownies – a delicious recipe with water, butter, cocoa, sugar, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. water
2 sticks butter
4 Tbsp. cocoa
2 c. sugar
2 c. flour
1 tsp. soda
1 tsp. cinnamon
2 eggs
1/2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1630 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Chocolate Brownies

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