How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Cheese Bread For Automatic Bread Machines Recipe?

You need 7 ingredients. The key ingredients include: 1 pkt Yeast,, 3 c. Bread flour, * see note, 1 tsp Double-acting baking pwdr,, 1 Tbsp. Sugar,, and more.

Is Buttermilk Cheese Bread For Automatic Bread Machines Recipe suitable as general?

Yes, Buttermilk Cheese Bread For Automatic Bread Machines Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Cheese Bread For Automatic Bread Machines Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Cheese Bread For Automatic Bread Machine

Name: Buttermilk Cheese Bread For Automatic Bread Machines Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt Yeast,; 3 c. Bread flour, * see note; 1 tsp Double-acting baking pwdr,; 1 Tbsp. Sugar,; 1 c. Buttermilk,; 1/4 c. Hot water,; 1 c. Cheddar cheese, shredded, ** see note

Bake this irresistible Buttermilk Cheese Bread For Automatic Bread Machines at home. Made with Yeast, Bread flour, Sugar and Buttermilk. Easy step-by-st…

This Buttermilk Cheese Bread For Automatic Bread Machines relies on simple, everyday ingredients such as pkt yeast,, bread flour, * see note, double-acting baking pwdr, and sugar,. It comes together quickly and makes 4 servings, at about 1336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pkt Yeast,
3 c. Bread flour, * see note
1 tsp Double-acting baking pwdr,
1 Tbsp. Sugar,
1 c. Buttermilk,
1/4 c. Hot water,
1 c. Cheddar cheese, shredded, ** see note

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1336 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Buttermilk Cheese Bread For Automatic Bread Machines Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions