How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 2 cups self-rising flour, 1/2 teaspoon soda, 1/4 cup cooking oil, 1 cup buttermilk, and more.

Is Buttermilk Cheese Biscuits suitable as baking & desserts?

Yes, Buttermilk Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Cheese Biscuits Recipe

Name: Buttermilk Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups self-rising flour; 1/2 teaspoon soda; 1/4 cup cooking oil; 1 cup buttermilk; 1 cup cubed cheese

Buttermilk Cheese Biscuits – a delicious recipe with flour, soda, cooking oil, buttermilk, cubed cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups self-rising flour
1/2 teaspoon soda
1/4 cup cooking oil
1 cup buttermilk
1 cup cubed cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
871 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Biscuit Bits
Mississippi Mud Pie
Chocolate Eclair Cake
Strawberry Pie

Buttermilk Cheese Biscuits

How did you like this recipe?

Frequently Asked Questions