Buttermilk Candy Frosting

1. 1

   Combine first 4 ingredients in a medium saucepan. Cook over medium heat, stirring frequently, until mixture comes to a boil. Boil 3 minutes or until syrup mixture reaches 220u00b0, stirring constantly. Remove from heat, and stir in butter. Cool.

2. 2

   Beat on medium speed of electric mixer about 5 minutes or until thick enough to spread.

* Per serving · 4 servings · Values may vary.

No additional tips available.