How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Souffle?

You need 5 ingredients. The key ingredients include: 3 Tbsp. oil, 1 1/2 c. milk, 3 Tbsp. minced parsley, 4 egg yolks, and more.

Is Asparagus Souffle suitable as baking & desserts?

Yes, Asparagus Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Asparagus Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asparagus Souffle Recipe

Name: Asparagus Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. oil; 1 1/2 c. milk; 3 Tbsp. minced parsley; 4 egg yolks; 2 1/2 c. cooked asparagus

Asparagus Souffle – a delicious recipe with oil, milk, parsley, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. oil
1 1/2 c. milk
3 Tbsp. minced parsley
4 egg yolks
2 1/2 c. cooked asparagus

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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