How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterhorns?

You need 4 ingredients. The key ingredients include: 1/2 lb. butter or margarine, 2 c. sifted flour, 3/4 c. sour cream, 1 large egg yolk.

Is Butterhorns suitable as general?

Yes, Butterhorns falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterhorns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterhorns Recipe

Name: Butterhorns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter or margarine; 2 c. sifted flour; 3/4 c. sour cream; 1 large egg yolk

Butterhorns – a delicious recipe with butter, flour, sour cream, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. butter or margarine
2 c. sifted flour
3/4 c. sour cream
1 large egg yolk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
966 kcal
Category
General

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Butterhorns

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