How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterfly Frosting?

You need 6 ingredients. The key ingredients include: 1 egg white, 1 cup sugar, 1/4 teaspoon cream of tartar, 1/2 cup boiling water, and more.

Is Butterfly Frosting suitable as general?

Yes, Butterfly Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterfly Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterfly Frosting Recipe

Name: Butterfly Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg white; 1 cup sugar; 1/4 teaspoon cream of tartar; 1/2 cup boiling water; 1 teaspoon lemon rind; 1/2 teaspoon lemon extract

Butterfly Frosting – a delicious recipe with egg, sugar, cream of tartar, boiling water, lemon rind, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg white
1 cup sugar
1/4 teaspoon cream of tartar
1/2 cup boiling water
1 teaspoon lemon rind
1/2 teaspoon lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
General

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Butterfly Frosting

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