How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterflied Leg Of Lamb ?

You need 8 ingredients. The key ingredients include: 1 cup Red Wine, 3/4 cup soy sauce, 4 lge garlic cloves, crushed, 1/2 cup chopped fresh mint, and more.

Is Butterflied Leg Of Lamb suitable as meat & poultry?

Yes, Butterflied Leg Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butterflied Leg Of Lamb ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterflied Leg Of Lamb Recipe

Name: Butterflied Leg Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Red Wine; 3/4 cup soy sauce; 4 lge garlic cloves, crushed; 1/2 cup chopped fresh mint; 2 tbs fresh rosemary or 1 tbs dried; 1 tbs black pepper coarsely ground; 1 butterflied leg of lamb, 4-5 lbs; 2 tbs Hot sauce (optional but I add)

Butterflied Leg Of Lamb – a delicious recipe with Red Wine, soy sauce, garlic, fresh mint, rosemary, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup Red Wine
3/4 cup soy sauce
4 lge garlic cloves, crushed
1/2 cup chopped fresh mint
2 tbs fresh rosemary or 1 tbs dried
1 tbs black pepper coarsely ground
1 butterflied leg of lamb, 4-5 lbs
2 tbs Hot sauce (optional but I add)

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Quick Info

Servings
4 servings
Calories
320 kcal
Category
Meat & Poultry

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Butterflied Leg Of Lamb

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