How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterflied Curry Turkey Tenderloins?

You need 11 ingredients. The key ingredients include: 1 lb turkey (boneless, skinless breast is best), 1/4 cup vegetable oil, 3 tablespoons lime juice, 1 tablespoon dried onion flakes, and more.

Is Butterflied Curry Turkey Tenderloins suitable as meat & poultry?

Yes, Butterflied Curry Turkey Tenderloins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butterflied Curry Turkey Tenderloins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterflied Curry Turkey Tenderloins Recipe

Name: Butterflied Curry Turkey Tenderloins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb turkey (boneless, skinless breast is best); 1/4 cup vegetable oil; 3 tablespoons lime juice; 1 tablespoon dried onion flakes; 2 teaspoons curry powder; 1/2 teaspoon grated lime rind; 1/2 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon cumin; 1/4 teaspoon cinnamon; 1/4 teaspoon pepper

Butterflied Curry Turkey Tenderloins

Eats Now Editorial Team · 355 kcal · Meat & Poultry

Butterflied Curry Turkey Tenderloins – a delicious recipe with turkey, vegetable oil, lime juice, onion flakes, curry powder, lime rind. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Butterflied Curry Turkey Tenderloins

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