Buttered Spaghetti Squash noodles

1. 1

   Pierce squash on all sides with a fork and place cut side up in a glass baking dish.

2. 2

   Add water to dish.

3. 3

   Cover with plastic wrap; vent.

4. 4

   Microwave on high power, turning dish every 4 minutes until tender, 12 minutes.

5. 5

   Let stand 5 minutes.

6. 6

   Scoop out spaghetti with a fork.

7. 7

   Toss with butter, salt and pepper to taste.

No additional tips available.