How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttered Rum Topping?

You need 4 ingredients. The key ingredients include: 1/2 cup firmly packed light brown sugar, 1/4 cup butter or margarine, softened, 2 tablespoons dark rum, 1/2 cup chopped walnuts.

Is Buttered Rum Topping suitable as general?

Yes, Buttered Rum Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttered Rum Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttered Rum Topping Recipe

Name: Buttered Rum Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup firmly packed light brown sugar; 1/4 cup butter or margarine, softened; 2 tablespoons dark rum; 1/2 cup chopped walnuts

Buttered Rum Topping – a delicious recipe with brown sugar, butter, dark rum, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup firmly packed light brown sugar
1/4 cup butter or margarine, softened
2 tablespoons dark rum
1/2 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttered Rum Topping

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