How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttered Rum Fudge?

You need 5 ingredients. The key ingredients include: 1 (11 ounce) package butterscotch chips, 1 (16 ounce) can pillsbury creamy supreme vanilla frosting, 1/2 teaspoon rum extract, 1/4 teaspoon nutmeg, and more.

Is Buttered Rum Fudge suitable as baking & desserts?

Yes, Buttered Rum Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttered Rum Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttered Rum Fudge Recipe

Name: Buttered Rum Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 ounce) package butterscotch chips; 1 (16 ounce) can pillsbury creamy supreme vanilla frosting; 1/2 teaspoon rum extract; 1/4 teaspoon nutmeg; 3/4 cup chopped pecans

Buttered Rum Fudge – a delicious recipe with butterscotch chips, supreme vanilla, rum, nutmeg, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (11 ounce) package butterscotch chips
1 (16 ounce) can pillsbury creamy supreme vanilla frosting
1/2 teaspoon rum extract
1/4 teaspoon nutmeg
3/4 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttered Rum Fudge

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