How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttered Peas?

You need 9 ingredients. The key ingredients include: 2 lb. peas or 2 pkg. frozen peas, 2 Tbsp. chopped parsley, 4 small onions, minced, 1/2 head lettuce, shredded, and more.

Is Buttered Peas suitable as salads?

Yes, Buttered Peas falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Buttered Peas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buttered Peas Recipe

Name: Buttered Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. peas or 2 pkg. frozen peas; 2 Tbsp. chopped parsley; 4 small onions, minced; 1/2 head lettuce, shredded; 1/2 tsp. salt; 1/4 tsp. grated nutmeg; 3 Tbsp. salad oil; 3/4 c. boiling water; 1 tsp. sugar

Buttered Peas – a delicious recipe with peas, parsley, onions, head lettuce, salt, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. peas or 2 pkg. frozen peas
2 Tbsp. chopped parsley
4 small onions, minced
1/2 head lettuce, shredded
1/2 tsp. salt
1/4 tsp. grated nutmeg
3 Tbsp. salad oil
3/4 c. boiling water
1 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Salads

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Buttered Peas

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