How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttercream Eggs?

You need 7 ingredients. The key ingredients include: 2 lb. confectioners sugar, 1/4 lb. butter, 1/2 lb. cream cheese, 1/2 tsp. vanilla, and more.

Is Buttercream Eggs suitable as general?

Yes, Buttercream Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttercream Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttercream Eggs Recipe

Name: Buttercream Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. confectioners sugar; 1/4 lb. butter; 1/2 lb. cream cheese; 1/2 tsp. vanilla; shredded coconut (optional); peanut butter (optional); your favorite flavoring (optional)

Buttercream Eggs – a delicious recipe with confectioners sugar, butter, cream cheese, vanilla, coconut, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. confectioners sugar
1/4 lb. butter
1/2 lb. cream cheese
1/2 tsp. vanilla
shredded coconut (optional)
peanut butter (optional)
your favorite flavoring (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1277 kcal
Category
General

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Buttercream Eggs

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