Try this homemade Buttercream Easter Eggs recipe the whole family will love. Made with butter, cream cheese, confectioners sugar and semi-sweet chocolat…
This Buttercream Easter Eggs relies on simple, everyday ingredients such as butter plus 1 tbsp., semi-sweet chocolate, (2-inch) sq. paraffin and vanilla. It comes together quickly and makes 4 servings, at about 1093 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026