Buttercream Drops

Name: Buttercream Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. brown sugar; 1/2 c. margarine; 2 eggs; 2 1/3 c. flour; 1 tsp. soda; 1/2 tsp. baking powder; 1/2 tsp. salt; 1 c. sour cream; 1 tsp. vanilla; nuts; powdered sugar icing

Eats Now Editorial Team · General

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Buttercream Drops – a delicious recipe with brown sugar, margarine, eggs, flour, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. brown sugar
1/2 c. margarine
2 eggs
2 1/3 c. flour
1 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt
1 c. sour cream
1 tsp. vanilla
nuts
powdered sugar icing

1
Cream sugar and shortening; add eggs and beat well.
2
Mix flour, salt, soda and baking powder.
3
Add the dry ingredients alternately with sour cream and creamed mixture.
4
Add vanilla and nuts.
5
Drop by teaspoon on a greased cookie sheet.
6
Bake at 350u00b0 for 10 to 12 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 1/2 c. margarine, 2 eggs, 2 1/3 c. flour, and more.

Yes, Buttercream Drops falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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