Almond Fruit Bars Recipe

Name: Almond Fruit Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. sifted flour; 3/4 tsp. baking powder; 1/4 tsp. salt; 1 (6 oz.) pkg. butterscotch pieces; 1/2 c. butter; 1/2 c. brown sugar, firmly packed; 1 c. slivered almonds, chopped; 1/2 c. finely chopped candied cherries; 1/2 c. golden raisins, finely chopped; 2 eggs, beaten; 1 Tbsp. sugar; 1 Tbsp. grated orange peel

Servings: persons

1 1/3 c. sifted flour
3/4 tsp. baking powder
1/4 tsp. salt
1 (6 oz.) pkg. butterscotch pieces
1/2 c. butter
1/2 c. brown sugar, firmly packed
1 c. slivered almonds, chopped
1/2 c. finely chopped candied cherries
1/2 c. golden raisins, finely chopped
2 eggs, beaten
1 Tbsp. sugar
1 Tbsp. grated orange peel

1
Sift together flour, baking powder and salt.
2
Melt in saucepan over low heat butterscotch pieces and butter.
3
Remove from heat and add brown sugar and sifted ingredients.
4
Press into bottom of 13 x 9 x 2-inch pan.
5
Bake at 325u00b0 for 15 minutes.
6
Combine and spread over hot crust almonds, candied cherries, raisins, eggs, sugar and orange peel.
7
Return to oven and bake 15 to 20 minutes more.
8
Remove from oven and cool.
9
Cut into 1 1/2 x 2-inch bars. Makes about 36.

1236

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/3 c. sifted flour, 3/4 tsp. baking powder, 1/4 tsp. salt, 1 (6 oz.) pkg. butterscotch pieces, and more.

Yes, Almond Fruit Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Fruit Bars

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